Chinese Food
All Recipes
Stir fried bean skin with leek
It's a super simple home cooked dish. It can be quickly served in 3 minutes.
Ningxia cuisine
Full of childhood memories. It's delicious.
Home made spicy pot
The home-made method of spicy pot is simple and healthy. You can make your own according to your favorite materials
Shredded pork with Beijing sauce
At present, the picky children only eat beef. It's hard for their mother and adults to do their best.
Sauteed goose better than meat
The whole family loves bean products. Today, I tried to cook goose with bean curd skin for the first time. It turned out that it was quite simple, even the soup ran out in seconds.
Braised chicken with sea cucumber
Still worried about the lack of delicacies at home? You only need a simple abalone and shark's fin soup bag to make it. With your favorite seafood and meat, you can make a delicious meal that doesn't change for your abalone and shark's fin belly... ...
Stir fried cucumber, Flammulina mushroom and tofu skin
A cold dish that my father used to love to cook. It's spicy and refreshing.
Fat reducing soup
Recently, my husband and I ate too greasy. Making a bowl of fat reducing soup is easy to learn and digest.
Braised yellow croaker
Yellow croaker is rich in protein, microelements and vitamins. It has a good tonic effect on human body. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect. Yellow croaker is rich in trace element selen... ...
Slim dishes with bean sprouts in cold sauce
Summer is coming soon. Slimming has become the primary task. Mixing bean sprouts in this way will not grow meat. I can eat a pot by myself. The vitamin C in the serious bean sprouts. The dietary fiber is very rich. It can detoxify and nourish th... ...
How happy it is to roll it
Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. The main ingredient is pork lean meat, supplemented with sweet sauce, onion and other seasonings. It is moderate in saltiness an... ...
Bean skin with pepper
I have no appetite in summer. Then I think of my Kwai Chi. Bean skin with pepper.
Boiled pork slices with blood
Cooking series is a favorite dish for many people. But Sichuan cuisine is in a complex taste. A dish usually has a combination of sour, spicy, salty, sweet and other flavors. This requires a variety of ingredients. In order to save time and effo... ...
